|
|
Hardee's Opens Interior After Remodel
| click on photo to expand |
 |
Construction crews put the final touches on the building.
Photo by Jay Thompson |
(posted Jan 18)
Hardee's completed its $100,000 interior remodeling on January 18 while
the final arch was being erected over the drive-thru. The remodeling required
the inside area to only be closed about a week to do the cosmetic
change of adding brush steel, tile, warm colors and new lighting packages.
The facility transformation is the last piece of a three step transformation
to carry the restaurant a level above the other "quick food restaurants",
explained Tim Weigle of Hardee's.
Weigle said the transformation started three years ago with changes to
the menu by adding items like the Pit Burger.
The next step improved customer service. The company focused on quick service while maintaining a fresh quality food. He said the food begins cooking after it is ordered so nothing is setting around.
Indianapolis and Speedway area are the test centers for the new exterior
style. Weigle did not disclose the investment costs of the exterior changes.
|
|
